Prochloraz

Short Description:

This product is an imidazole sterilizer. By inhibiting the synthesis of alcohol,

it can effectively prevent banana anthracnose and garlic gray mold.

 

 

 

 

 

 


  • Packaging and Label: Providing customized package to meets customers various requirements
  • Min.Order Quantity: 1000kg/1000L
  • Supply Ability: 100 Ton per Month
  • Sample: Free
  • Delivery Date: 25days-30days
  • Company Type: Manufacturer
  • Product Detail

    Product Tags

    Tech Grade: 98%TC

    Specification

    Object of prevention

    Dosage

    Prochloraz 25% EC

    Rice bakanae disease

    110-225ml/ha.

    Prochloraz 45% EW

    Banana crown rot

    500-1000ml/ha

    Prochloraz 50% WP

    Wheat scab

    450-600g/ha

    Prochloraz 30% CS

    Grape anthracnose

    225-360ml/ha

    Prochloraz 267g/L +Tebuconazole 133g/L EW

    Wheat scab

    375-450ml/ha

    Prochloraz 30% +Tebuconazole 15% EW

    Wheat scab

    300-375ml/ha

    Prochloraz 30% +Tebuconazole 15% WP

    Wheat scab

    375-525g/ha

    Prochloraz 12.5% +Carbendazim 12.5% WP

    Watermelon anthracnose

    1125-1500g/ha

    Prochloraz 8% +Carbendazim 42% WP

    Watermelon anthracnose

    450-900g/ha

    Prochloraz 40% +Propiconazol 9% EC

    Rice blast

    450-600ml/ha

    Prochloraz 20% +Propiconazol 30% ME

    Banana leaf spot

    225-450ml/ha

    Prochloraz 26% +Propiconazol 10% SC

    Wheat scab

    600-750ml/ha

    Prochloraz 2.5% +Myclobutanil 10% SC

    Banana leaf spot

    560-750ml/ha

    Prochloraz 2.5% +Myclobutanil 12.5% SC

    Banana leaf spot

    500-750ml/ha

    Prochloraz 10% +Isoprothiolane 30% EC

    Rice bakanae disease

    1050-1650ml/ha

    Prochloraz 27% +Tricyclazole 23% SE

    Rice bakanae disease

    450-600ml/ha

    Prochloraz 8% +Thiophanate-methyl 42% WP

    Cucumber anthracnose

    900-1200g/ha

     

    Technical requirements for use:

    1. After harvesting bananas when they are eight ripe, select undamaged fruits and soak them in the prepared medicinal solution for 2 minutes, pick them up, dry them, and store them in the air.

    2. This product can only be soaked once on bananas at most and can be put on the market 7 days after soaking. The safe interval for use on rice crops is 30 days, and the maximum number of uses per crop cycle is three.

    3. Do not spray pesticides on windy days or if rainfall is expected within 1 hour.

     

    First Aid:

    1. Possible poisoning symptoms: Animal experiments have shown that it may cause mild eye irritation.

    2. Eye splash: rinse immediately with plenty of water for at least 15 minutes.

    3. In case of accidental ingestion: Do not induce vomiting on your own, bring this label to the doctor for diagnosis and treatment. Never feed anything to an unconscious person.

    4. Skin contamination: Wash skin immediately with plenty of water and soap.

    5. Aspiration: Move to fresh air. If symptoms persist, please seek medical attention.

    6. Note to healthcare professionals: There is no specific antidote. Treat according to symptoms.

     

    Storage and transportation methods:

    1. This product should be stored sealed in a dry, cool, ventilated, rain-proof place, away from fire or heat sources.

    2. Store out of the reach of children and locked.

    3. Do not store or transport it with other commodities such as food, beverages, grain, feed, etc. During storage or transportation, the stacking layer must not exceed the regulations. Be careful to handle with care to avoid damaging the packaging and causing product leakage.

     

     

     

     

     

     

     

     


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